Saturday, March 23, 2013

Strawberry Pie

Marked with a "T"

On Wednesday, I baked my husband a strawberry pie and it was good.

It was his birthday and he made a very specific request for strawberry pie. It felt good to bake. I still have left over good feelings from the whole experience. Maybe it's actually the leftover pie that I feel good about.

The recipe I used was for a double crusted pie. I chose this because the crust is always my favorite part. It has to be good crust though. It was good. My mother makes the yummiest pie crust in the world. At this point, I should confess that I had to recruit her for the project. Actually, to be honest, I think she did most of the work. How kind that she was willing to let me take all of the credit.

Happy Birthday.


Mom doing all the work








2 comments:

  1. Oh it looks great! and hooray for mom! ha!

    Thanks for visiting my blog!
    xo

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  2. Thank you Jenny! I'm honored to have you visit my blog. You're like a pink haired celebrity! And you're welcome :)

    ReplyDelete